Chinese Food
All Recipes
Sweet and sour radish
It's crispy and delicious. It's especially suitable for greasy food. Suitable for all ages
Steamed scallops with minced garlic and vermicelli
I like seafood very much. I saw fresh scallops today. I bought some of them right away. I made a steamed scallop. But it's really hard to wash... -
Sesame lemon omelet
I have nothing to do at weekends. I suddenly want to make an omelet. We don't have an omelet machine. Try it in the oven. I didn't expect it to be perfect. Crispy and crumbly omelet. Before I took a picture, fan Shao ran into the kitchen and ate... ...
Blood sucking passion beetroot carrot raisin toast bread
Recently, I fell in love with beetroot. Fresh beetroot, juiced beetroot, dried beetroot, dried beetroot and dried beetroot are used to make water. I suddenly thought that they could be used to make bread. The result is very good. Beetroot is ric... ...
Dumpling skin pie
When you eat dumplings, you will put some into the oven and bake them. This time, I'm trying to make it easier. I'll have a small pie sample and eat it. But my family still likes it. The stuffing is fragrant. The skin is crispy.
Chinese cabbage with oil
When I found out that my whole early winter table was gradually besieged by meat, I began to miss the vegetarian food in summer. This dish can be sumptuous without elaborating. It's the same as stir fry, which uses oil as cooking medium. Unlike ... ...
Ham and scallion rolls
I'm used to knife cutting and steamed buns. Today I'll change my way to pasta -
Baby cabbage with minced garlic and vermicelli
It's a steaming dish. It's short in making time, fresh and healthy in taste. -
[Christmas Wreath bread] produced by couss cm1500
Christmas wreaths are hung on the gate. They are usually made of evergreen coniferous branches. They are round and half moon shaped. They are mainly decorated with pines and some red fruit bells. Christmas wreath. Represents a kind of protection... ...
Seafood and rice
Today is the first day of December. Have a bowl of rice. It means to have plenty of food and clothing. It is the wish of health and abundance. -
Stewed rice
I love and hate marinated rice. I love you so much. One bowl, two bowls After eating, I still want to eat; what I hate is that every meal I eat now will become meat tomorrow. For a lazy cancer patient who is not diligent in five body and has und... ...
Tiger skin and phoenix claw (dark cuisine)
Most of the restaurants here sell chicken claws made in this way. They only need to be hot to buy them. But they are a little expensive Twenty yuan is not enough. Think of trying it by yourself There are some troubles, especially when it comes t... ...
Noodles left in gorgeous shape
The highest level of cooking is to turn rotten into magic. This kind of cake is just like this. People who haven't eaten it will never want to try it with leftover noodles.
Spiced eggs
Simple and delicious. One bite at a time. Can't stop.
Refreshing ear silk
The pig ears bought back are already cooked food. In the past, I bought back the cooked pig's ears and cut them directly. Today, the dishes on the table are more meaty. So we should consider how to serve the pig's ears, mix them into fresh cold ... ...
Noodles with scallion oil (super simple and delicious)
After watching here comes the idol , Wang Han made scallion noodles for the idols for breakfast. They were so satisfied and happy. I also think of making this simple and delicious breakfast noodles for my lover and rewarding myself for hard work... ...
Home made French fries (oven version)
People who are mothers know that most children like to eat French fries. The raw material of French fries is potatoes, also called potatoes. It's a very nutritious food. It's also a common food in the supermarket. But why do you say that French ... ...
